Selasa, 10 Maret 2015

^^ Free Ebook Professional Baking, Student Workbook, by Wayne Gisslen

Free Ebook Professional Baking, Student Workbook, by Wayne Gisslen

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Professional Baking, Student Workbook, by Wayne Gisslen

Professional Baking, Student Workbook, by Wayne Gisslen



Professional Baking, Student Workbook, by Wayne Gisslen

Free Ebook Professional Baking, Student Workbook, by Wayne Gisslen

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Professional Baking, Student Workbook, by Wayne Gisslen

The introductory bakeshop course is a required part of the culinary arts curriculum. Students must obtain the skills to build their careers, and the new edition of this book provides them with the basic procedures as well as higher level techniques. New recipe ideas and practical applications fill the book and gives the student the tools to expand their skill set.

  • Sales Rank: #4454863 in Books
  • Published on: 2000-10-24
  • Original language: English
  • Number of items: 1
  • Dimensions: 9.25" h x .29" w x 7.54" l, .0 pounds
  • Binding: Paperback
  • 96 pages

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